Fat + Flour
$35
Available from Book Larder when we last checked. Sold from the shop’s own store; the price there is the one that counts.
Bookplate copies now available! A fuss-free, downright delicious collection of recipes for pies, cookies, brownies, cakes, and more—from “pastry queen” ( Bon Appétit ) Nicole Rucker, chef/owner of Los Angeles’s Fat + Flour. Fat + Flour is a celebration of the delights that abound when these two simple ingredients come together. Famed for her rustic desserts, homespun pies, and unique flavor combinations, Nicole Rucker is revered as one of America’s best bakers, and in this baking bible she share

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