Horn Barbecue

Available from Book Larder when we last checked. Sold from the shop’s own store; the price there is the one that counts.

Matt Horn, the most celebrated new chef and pitmaster in the world of barbecue, reveals his smoke-cooking secrets in Horn Barbecue . Any backyard cook can master genuine smoke-cooked BBQ with the 70 amazing recipes—plus loads of tips, tricks, and down-home bar-b-q wisdom—in Horn Barbecue . Matt Horn, one of Food & Wine's ten "Best New Chefs" for 2021, is the most exciting new talent in American barbecue in years. His Horn Barbecue restaurant in Oakland, California, recently awarded a rare "Miche