Gudbrandsdalsost, Goat Cheese

Available from Scandinavian Specialties when we last checked. Sold from the shop’s own store; the price there is the one that counts.

Expedited shipping recommended for orders outside the Pacific Northwest. Tine Brand Gudbrandsdalsost: Gudbrandsdalsost is the most well-known brown cheese in Norway. Brown cheese, also known as "brunost" or "geitost," is made by caramelizing the milk and whey of cows and goats, which gives the cheese its distinctive brown color and sweet caramel-like taste. Brown cheese is a popular snack in Norway and is often served on bread or crackers, sometimes accompanied by jam or honey. It can also be us