Rougié Pork and Duck Pâté with 20% Foie Gras

Available from Chef Shop when we last checked. Sold from the shop’s own store; the price there is the one that counts.

Rougie Pork and Duck Pate with 20% Foie Gras 80 gram jar - Canada ingredients: pork, duck meat, duck foie gras, duck liver, whole liquid eggs, modified tapioca starch, port wine (tawny port wine, salt, pepper), salt, gelatin, whey protien concentrate, onions, parsley, garlic, sugar, pepper, sodium erythorbate, sodium nitrate. Contains eggs, milk, sulfites