Be Good Edwin Noreña Green Apple Co-Ferment

Available from Anchorhead Coffee when we last checked. Sold from the shop’s own store; the price there is the one that counts.

Edwin Noreña earned the nickname El Alquimista for a reason. He triple-fermented this lot and co-fermented it with fresh and dried green apple before drying it honey-style — and it tastes exactly like you’d hope. This is what the Be Good Coffee Club is for. ⚓ At the Source Producer Edwin Noreña Farm Finca Campo Hermoso Region Quindío, Colombia Variety Caturra Process Co-ferment · honey-dried Tastes Like Green Apple · Jolly Rancher · Honey