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The Meathead Method

$40

Available from Book Larder when we last checked. Sold from the shop’s own store; the price there is the one that counts.

In his long-awaited follow-up to his New York Times bestselling Meathead , BBQ Hall of Famer and founder of Amazingribs.com Meathead presents an unmatched guide to the science of great barbecue, grilling, griddling, and outdoor cooking with the latest cutting-edge science, covering even more cooking techniques—plus more than 110 creative and inspiring recipes. Let Meathead take you where barbecue goes next. In his long awaited, must-have companion book to Meathead, Meathead shares even more cutt

About the shop

Book Larder

Closed, opens at 11am

4252 Fremont Avenue North · Fremont · 1,875 items available here

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