Xìng Rén Hú

Available from Mixed Pantry when we last checked. Sold from the shop’s own store; the price there is the one that counts.

A silky traditional Chinese almond cream made with toasted apricot kernel and jasmine rice. This smooth, ivory paste delivers a subtle nutty flavor with a hint of floral notes and a delightful crunch from chopped kernel bits. A playful twist on a Teochew classic. Ingredients Cocoa butter, apricot kernel, cane sugar, rice