Pomegranates and Artichokes by Saghar Setareh

Closed, opens at 11amIndependent shop in MagnoliaDirections

Available from Studio Antalya when we last checked, in the last two days. Sold from the shop’s own store; the price there is the one that counts.

[Interlink Publishing Group] From photographer and food writer Saghar Setareh comes a cookbook full of rich new recipes that show how ingredients and recipesunconstrained by bordersare shared and transformed through the immigrant experience. When Iranian writer and food photographer Saghar Setareh moved to Italy at the age of 22, she was enchanted by the rich food culture of her adopted country, and this inspired a curiosity in the cuisine of her homeland and the surrounding countries of the Lev