The Professor – Wheat

Available from Wildwood Spirits Co. when we last checked. Sold from the shop’s own store; the price there is the one that counts.

The Professor is an Irish-style whiskey made with Washington winter wheat and malt. Distilled three times before aging, it spends three years in American oak barrels that previously housed Wildwood Spirits Co.’s award-winning bourbon, The Dark Door. The Professor is light in body and texture, with hints of caramel and marzipan winding around a floral backbone. Technical data Alcohol by volume: 45% Substrate: 60% Organic Washington Wheat / 40% Organic Washington Malt Water: Reverse osmosis Fact s