Recca Pantescan Salted Capers - Non-Pareil

Available from Chef Shop when we last checked. Sold from the shop’s own store; the price there is the one that counts.

Recca Pantescan Salted Capers 2.3 oz - Italy Recca capers are grown on the island of Pantelleria and preserved in native sea salt by Agostino Recca. The island of Pantelleria is 70 km away from Africa and 85 km from Sicily. It is considered by many culinary aficionados as the ultimate source for capers. These are small "non-pareil" Pantescan capers, full of flavor. Being preserved in sea salt means that none of the aromatic flavor has been lost. These Agostino Recca non-pareil Pantescan capers a