Kasama 55% Goat Milk Chocolate Bar

Available from Chef Shop when we last checked. Sold from the shop’s own store; the price there is the one that counts.

55 gram bar - Vancouver, Canada Creamy, rich, and just a little tangy, this 55% dark milk chocolate from Kasama pairs cacao from the Philippines with goat’s milk from western Canada. Kasama makes the bar with Trinitario cacao beans grown in Davao in the southern Philippines, then blends them with goat’s milk from Happy Days Dairy in British Columbia’s mountainous Shuswap region. The goat’s milk gives the chocolate an exceptionally smooth texture along with a gentle tang that keeps the richness l