I Dream of Dinner (So You Don't Have To): Low-Effort, High-Reward Recipes

Available from Book Larder when we last checked. Sold from the shop’s own store; the price there is the one that counts.

150 fast and flexible recipes to use what you have and make what you want, from New York Times contributor Ali Slagle With minimal ingredients and maximum joy in mind, Ali Slagle’s no-nonsense, completely delicious recipes are ideal for dinner tonight—and every single night. Like she does with her instantly beloved recipes in the New York Times , Ali combines readily available, inexpensive ingredients in clever, uncomplicated ways for meals that spark everyday magic. Maybe it’s Fish & Chips Taco