La Plantation Poivre de Kampot IGP Noir (Cold-Smoked Black Peppercorns)

Available from Chef Shop when we last checked. Sold from the shop’s own store; the price there is the one that counts.

Le Plantation Poivre de Kampot IGP Noir Cold Smoked Black Peppercorns 50 gram bag - Cambodia ingredients: 100% black kampot peppercorns (piper nigrum). La Plantation is a fair spice producer. In February, the ripe peppercorns are harvested by hand. They are then cleaned and sun-dried for 2 to 3 days. Black compact peppercorn develops both a strong and delicate aroma. The peppercorns taste is intense with hints of eucalyptus and mint. Freshly grind on top of grilled meats or salads.