Feuilletine Flakes – French Pastry Crunch

Available from Chef Shop when we last checked. Sold from the shop’s own store; the price there is the one that counts.

11 oz – 3+ cups – Product of France The Pastry Chef's Secret Crunch If you've ever bitten into an elegant chocolate, praline, or layered pastry and encountered an impossibly light, delicate crunch, there's a good chance you've met feuilletine . Also known as Pailleté Feuilletine , these crisp French pastry flakes are made from paper-thin crêpes dentelle that are baked until golden and brittle, then broken into delicate shards. The flavor is lightly buttery, toasted, and sweet, but the real magic