Nothing Fancy

Available from Book Larder when we last checked. Sold from the shop’s own store; the price there is the one that counts.

Feeding friends—and feeding yourself—is totally relaxed with Alison Roman, author of Dining In and New York Times columnist. It’s not entertaining, it’s having people over. An unexpected weeknight meal with a neighbor or a weekend dinner party with fifteen of your closest friends—either way and everywhere in between, it’s unfussy food paired with unstuffy vibes. This abundant collection of all-new recipes—heavy on the easy-to-execute vegetables and versatile grains, paying lots of close attentio