Umami Dashi Soy Sauce

Available from Mixed Pantry when we last checked. Sold from the shop’s own store; the price there is the one that counts.

Cabi Umami Dashi Soy Sauce blends traditionally brewed soy sauce with an umami-rich dashi made from bonito flakes, kombu, sardines, and mackerel, all crafted in Japan using generations of fermentation expertise. Use it as a finishing sauce for eggs and rice, whisk it into dressings, or add it to noodles and soups for an instant flavor boost. Ingredients Soy sauce (water, soybeans, wheat, salt), sugar, bonito flakes, sardine, salt, kombu, mackerel, rice vinegar Contains Soybean, wheat, sardine, b