The Fermentation Deck : 50 recipes for a cultured life

Available from Book Larder when we last checked. Sold from the shop’s own store; the price there is the one that counts.

Ever since Sandor Katz reintroduced us to the world of preserving with his best-selling tome The Art of Fermentation , the Western world has reacquainted itself with this ancient art form that has sustained populations for centuries. The Fermentation Deck takes us back to basics with 50 of the world’s most popular and flavorful fermenting recipes, including recipes for breads, drinks, fruit and vegetables, condiments, and dairy. Learn how to make the perfect sourdough loaf or discover how easy i