Advent (updated edition)

Closed, opens at 11amIndependent shop in FremontDirections

Available from Book Larder when we last checked, in the last two days. Sold from the shop’s own store; the price there is the one that counts.

Now with a new cover! Advent celebrates the magical run-up to Christmas with over 100 classic German baking recipes. The Advent season is one of the most special times of the year, when candles twinkle, the Christmas tree is decorated, and the smells of cinnamon, nutmeg and clove fill the kitchen. In the modern classic Advent , Anja Dunk shares her recipes for the very best of traditional German festive bakes. From lightly spiced Lebkuchen , frosted cinnamon stars, jam-filled ginger hearts, snow