Japan: The Vegetarian Cookbook

Closed, opens Wed 11amIndependent shop in GreenwoodDirections

Available from Yoshi when we last checked, in the last two days. Sold from the shop’s own store; the price there is the one that counts.

‘Extraordinary … a must have book for anyone who loves vegetables!’ – Amanda Cohen, James Beard-nominated chef and owner of Dirt Candy From the author of global bestseller Japan: The Cookbook, more than 250 delicious, healthy vegetarian Japanese recipes for home cooks In this collection of new recipes, Nancy Singleton Hachisu, the most authoritative voice in Japanese home cooking today, showcases Japanese vegetarian dishes, bringing the exquisite flavors of the nation’s elegant cuisine to those